ViniTurbo - 20 g Fast fermentation kit

DESCRIPTION

ViniTurbo is a combination of noble wine yeasts and a specially developed medium for the rapid fermentation of grape and fruit musts.​Wines in 1 month - Viniturbo's blend allows for quick fermentation, so your wine will be ready in just one month.Strong wines up to 17% - selected wine yeasts and a s... more >

SYMBOL

400402

EAN

5908277716677

BRAND

Browin logo

Description


ViniTurbo is a combination of noble wine yeasts and a specially developed medium for the rapid fermentation of grape and fruit musts.

  • ​Wines in 1 month - Viniturbo's blend allows for quick fermentation, so your wine will be ready in just one month.
  • Strong wines up to 17% - selected wine yeasts and a specially composed medium ensure high attenuation of up to 17%
  • For white, rosé and red wines - Viniturbo can be used to prepare any type of grape or fruit wine.
  • For 25 L of batch - one sachet of Viniturbo yeast is enough to prepare 25 L of wine batch.
  • Recommended fermentation temperature 20-27° C - optimal working temperature of yeast is a prerequisite for rapid fermentation.

If you would like to make wine but are terrified of the long wait for the end result, Viniturbo is for you. It is a mixture of noble wine yeasts and specially selected nutrients, which allows you to enjoy your home-made wine after only 4 weeks.
Viniturbo can be used with white, rosé and red wines. For grape and fruit wines. Depending on the added sugar, you can get up to 17% alcohol in the finished wine.
A sachet is sufficient for the preparation of 25 litres of the batch, the optimum fermentation temperature for which is between 20-27⁰C

Directions for use:
Pour the contents of the sachet into 100 ml of water at a temperature not exceeding 30°C and mix thoroughly. After 30 minutes, pour it all into the wine batch. Ferment at 20-27°C for 3-4 weeks, until the release of CO2 stops and clarification is complete. The resulting wine can be used for direct consumption or maturation.

Ingredients: wine yeast [S. cerevisiae yeast, emulsifier: sorbitol monostearate], diammonium hydrogen phosphate, vitamin B1 (thiamine hydrochloride)

Net weight: 20 g
Note: Use the entire package for one batch.

Attributes

Weight
20.0 g

purpose
white wine, rosé wine, red wine

type
dried

how many liters
25.0 L

ViniTurbo - 20 g Fast fermentation kit

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1,69 EUR

84,50 EUR/kg

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