Turbo Whiskey distiller's yeast, 23 g

DESCRIPTION

Active yeast with huge tolerance for temperature. Perfect for sugar and fruit products.Highly alcoholozing mix of distillery yeast and mediums for fermenting grain mashes (made from barley, rye, wheat, corn or rice). The characteristic flavour of home-made whisky. Sprinkle the contents of the sachet... more >

SYMBOL

403160

EAN

5908277702809

BRAND

Browin logo

Description


Active yeast with huge tolerance for temperature. Perfect for sugar and fruit products.

Highly alcoholozing mix of distillery yeast and mediums for fermenting grain mashes (made from barley, rye, wheat, corn or rice). The characteristic flavour of home-made whisky. Sprinkle the contents of the sachet over the surface of the mash (e.g. 4.5 kg of grain and 15-18 L of water) hydrolysed with alpha-amylase (BROWIN 405120) and cooled to room temperature. Mix thoroughly after 15 minutes. Add ca. 2 kg of sugar and ferment at 20-28°C. After 3 to 5 days, you can add another portion of sugar (ca. 1 to 1.5 kg) and allow the fermentation process to continue until the liberation of CO2 stops. Decant and distill twice when fermentation is complete. Keep distillates in a cool place, away from direct sunlight. Add oak chips to enhance the aroma.


Ingredients: distillers' yeast, diammonium (V) phosphate, potassium (V) phosphate, glucoamylase, vitamin B1 (thiamine hydrochloride).


Net Weight: 23 g. For oenology only.



CAUTION!

Every country has its own legal regulations governing the manufacturing of ethyl alcohol, wine products, and spirits, introducing them onto the market, and regarding sanctions for non-compliance.

Attributes

Weight
23.0 g

how many liters
25.0 L

working time
6 - 9 days

Turbo Whiskey distiller's yeast, 23 g

Turbo Whiskey distiller's yeast, 23 g ['yeast for alcohol', ' yeast for spirit', ' yeast for moonshine', ' yeast for samogon', ' moonshine', ' samogon', ' moonshine']
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1,66 EUR

72,17 EUR/kg

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