Blackberry liqueur – a homemade recipe for an aromatic drink
Homemade blackberry liqueur is an excellent way to preserve the taste of summer fruit all year round. Aromatic, sweet, and slightly tangy, it works perfectly as a dessert addition, a gift for loved ones, or a warming drink on chilly evenings. Making the liqueur is simple – all you need is a few ingredients and a bit of patience to enjoy an exceptional flavor.
Notes
Recipe for
Preparation:
- Pour the blackberries into a large jar and cover with sugar.
- Add the alcohol and Jänek Majster essence, and mix.
- Set aside in a dark place, stirring every few days.
- After a few weeks, strain and pour into bottles.