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do dojrzewającej kiełbasy typu chorizo, salami

do dojrzewających wyrobów: schabu, polędwiczek, karczku, szynki

do żurku (1)

for feta-type cheese

for gouda-type cheese

do jogurtu

do twarogu oraz zsiadłego mleka

Nie zawiera

substancji konserwujących, soli, cukru, sztucznych barwników (1)

Dla wegetarian

yes (1)

no

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na 25 L mleka

na 50 L mleka

na 1 L zupy (1)

na 10 kg mięsa

price

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Seasoned leaven for a sour rye soup, 40 g

Seasoned leaven for a sour rye soup, 40 g

3,76 zł

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BROWIN
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ul. Pryncypalna 129/141
93-373 Łódź
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93-373 Łódź
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salon@browin.pl

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