Welcome to the world of innovative solutions - and benefit from our knurled film, which raises standards of convenience and durability for food packing and product protection during storage. Specially developed for vacuum sealers, our knurled film in the form of transparent bags is the key to keeping your products fresh and tasty for a long time. Extend the freshness of homemade foods with these bags (and sealer), and easily prepare portions for sous-vide cooking.

The film's special knurled structure - corrugated on one side and smooth on the other - ensures professional, convenient packing and ideal food storage. You have 50 bags with size of 20 x 30 cm at your disposal.

Advantages of our knurled film:

• Protection for all kinds of products - whether you want to store meat, charcuterie, fish, cheeses, herbs, spices, dried nuts and fruit, fruit, nuts or mushrooms - our knurled film will provide them with excellent protection, prolonging their shelf life and preventing them from losing their freshness.
• Practical and safe - the high-quality bags made of knurled film (crimped on one side, smooth on the other) are designed for contact with food and will find many uses in any kitchen.
• Deep, circular ribbing pattern for improved efficiency - the film has been designed for fast and efficient air extraction. The embossing design optimises the vacuum packing effect.
• Suitable for all types of sealing machines - regardless of the type of vacuum sealer, our universally usable knurled film is ready for use.
• Easy and fast sealing - pack and store large number of portions conveniently and without problems – you have 50 bags with size of 20 x 30 cm at your disposal.
• High quality at a good price - our sealing films stand out for their quality and affordability. 

Thanks to vacuum packing of food, you ensure that the products are protected against bacteria and mould. The food does not get dry and remains fit for eating longer, and all the products remain healthy, while keeping their flavour and nutrients at the same time. Vacuum sealing provides limitless possibilities – it helps plan shopping better and manage it, as well as brings order to your kitchen, refrigerator, and freezer. It is a great way of avoiding wasting food and making better use of the resources in the fridge. You can vacuum pack basically anything – fruit, vegetables, cheese, meat, processed meat, fish, ready-made meals, cakes, as well as various bulk products.

Discover the benefits of using our knurled film - see how food storage can be easy and provide money savings.

Technical advantages of our knurled film:

• Multi-layer surface made of tough PA/PE material ensures robustness and resistance to tears and punctures: thickness of the knurled side: 100 microns (µ), of the smooth side: 80 μ.
• For use in a temperature range of -20°C to +100°C - you can store it in the freezer, heat it in the microwave and use it in sous vide.
• Material safety - the material is free of harmful substances such as BPA, phthalates, and lead, ensuring complete safety of your foodstuffs.

Estimated extension of shelf life:

Food products

• poultry 2-3 days -> 5-9 days
• yellow cheese 5-10 days -> 20-40 days
• raw vegetables 3-5 days -> 10-20 days
• fresh fruit 3-7 days -> 7-20 days
• roasted meat 2-3 days -> 7-10 days
• bread 2-3 days -> 5-7 days

Frozen products

• poultry 6 months -> 24 months
• yellow cheese 6-12 months -> 24 months
• raw vegetables 6-10 months -> 24 months
• fresh fruit 6 months -> 24 months
• roasted meat 6 months -> 24 months
• bread 6-8 months -> 24 months

See for yourself how practical it is!