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Curing salt for krakowska sausage - 115 g
2,25 €
19,57 EUR/kg
Curing salt with herbs for traditional sausage 65g
1,11 €
17,08 EUR/kg
Horizontal sausage stuffer 5 kg
67,57 €
67,57 EUR/pcs
Horizontal sausage stuffer 3 kg
46,28 €
46,28 EUR/pcs
Saltpetre for meat curing, 100 g
3,02 €
30,20 EUR/kg
Curing salt 720 g
2,55 €
3,54 EUR/kg
Curing salt Vit-C - 400 g
1,48 €
3,70 EUR/kg
Curing salt 1 kg
1,46 €
1,46 EUR/kg
Saltpetre for meat curing, 20 g
1,21 €
60,50 EUR/kg
Curing salt Vit-C - 130 g
0,79 €
6,08 EUR/kg
For cottage sausage. Mix of spices and herbs. 20 g
1,68 €
84,00 EUR/kg
For cabanossi sausages. Mix of spices 30 g
1,83 €
61,00 EUR/kg
Home smoker in a pot, 35 L, for gas cooktop
133,66 €
133,66 EUR/pcs
dragON Wood 60 E wooden electric smoker, 115 L
581,68 €
581,68 EUR/pcs
Cast Iron Hunter’s Cauldron with Enamel-Coated Interior, 10 L
65,10 €
65,10 EUR/pcs