Browin - bake bread, make cheese and healthy meats

Curing salt with herbs for traditional sausage 65g

1,14 EUR

17,54 EUR/kg

Horizontal sausage stuffer 3 kg

47,34 EUR

47,34 EUR/pcs

Saltpetre for meat curing, 100 g

3,09 EUR

30,90 EUR/kg

Curing salt 720 g

2,61 EUR

3,62 EUR/kg

Curing salt Vit-C - 400 g

1,52 EUR

3,80 EUR/kg

Curing salt 1 kg

1,49 EUR

1,49 EUR/kg

Saltpetre for meat curing, 20 g

1,24 EUR

62,00 EUR/kg

Curing salt Vit-C - 130 g

0,81 EUR

6,23 EUR/kg

For cottage sausage. Mix of spices and herbs. 20 g

1,72 EUR

86,00 EUR/kg

For cabanossi sausages. Mix of spices 30 g

1,87 EUR

62,33 EUR/kg

Set of Stainless Steel Stuffing Tubes for Browin Vertical Sausage Stuffers – 3 L, 5 L, 7 L - 4 pcs

12,66 EUR

12,66 EUR/pcs

Home smoker in a pot, 35 L, for gas cooktop

136,71 EUR

136,71 EUR/pcs

dragON Wood 60 E wooden electric smoker, 115 L

594,94 EUR

594,94 EUR/pcs

Cast Iron Hunter’s Cauldron with Enamel-Coated Interior, 8 L

61,26 EUR

61,26 EUR/pcs

Wooden smoker 200 L - dragON Wood 100 E with Electric Heating Module and Digital Contro

696,20 EUR

696,20 EUR/pcs

search results