Dairying
Food processing
Baking
Meat smoking
Winemaking
Alcohol distillation
Beer brewing
Home and garden
Thermometers
Number on page:
Sort:
Curing salt with garlic and herbs for pressure ham cooker, 100 g
1,19 €
11,90 EUR/kg
Marinade for bacon - a mix of herbs and spices
1,27 €
36,29 EUR/kg
Curing salt for krakowska sausage - 115 g
2,22 €
19,30 EUR/kg
Bacterial cultures for seasoned sausages, 2 g
2,41 €
1205,00 EUR/kg
Saltpetre for meat curing, 100 g
2,97 €
29,70 EUR/kg
Saltpetre for meat curing, 20 g
1,20 €
60,00 EUR/kg
Wi‑Fi Smoker, 200 L — dragON WOOD 100IQ with electric heating module and controller
853,42 €
853,42 EUR/pcs
Meat injector with 2 injection needles
15,12 €
15,12 EUR/pcs
200 L Wooden Garden Smoker – dragON Wood 100E with Electric Heating Module and Controller
670,73 €
670,73 EUR/pcs
Wi‑Fi Smoker, 200 L – dragON WOOD 100IQ with electric heating module and controller, wood‑fired
860,73 €
860,73 EUR/pcs
dragON PLYWOOD NATURE 100E Electric Smoker with Heating Module and Controller
dragON Wood 100E 200 L Outdoor Smoker – wood-fired with electric heating module and controller
678,05 €
678,05 EUR/pcs
Duo Grill Classic for Fish and Vegetables - 2-in-1 Seasoning Blend, 2 x 12 g
1,09 € 0,95 €
39,58 EUR/kg
For white sausage - spice and herb blend, 350 g
8,95 €
25,57 EUR/kg
Duo Grill for Meats - 2-in-1 Spice Blend, 2 x 12 g