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Cheesemaking
Rennet

Categories

CHEESEMAKING

Cheesemaking kits
Rennet
Auxiliary substances
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Type of material

microbiological (3)

Type

liquid (3)

dried (2)

Type

for ham make

do kiełbas dojrzewających typu chorizo, salami i nie tylko!

do dojrzewającej polędwicy, karkówki, polędwiczek, Breasoli, Serrano i wielu więcej!

for sausages

for fish

do sera (2)

for beer ham

all-purpose for meat

ziołowy

for butter

for salad dressings

do wina, piwa, cydru

Taste

czosnkowy

korzenny

łagodny

pikantny

ziołowy (1)

price

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Rennet (6)

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Natural rennet for cheese

Natural rennet for cheese

6,69 zł

Liquid natural rennet

Liquid natural rennet

7,75 zł

Cheese starter - herbal – rennet + a mix of herbs and spices

Cheese starter - herbal – rennet + a mix of herbs and spices

2,61 zł

Liquid microbial rennet VEGE PLUS 50ml

Liquid microbial rennet VEGE PLUS 50ml

22,93 zł

Liquid microbial rennet 50ml

Liquid microbial rennet 50ml

9,02 zł

Cheese rennet, 5x1g

Cheese rennet, 5x1g

7,85 zł

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BROWIN
Spółka z ograniczoną odpowiedzialnością Sp. k.

ul. Pryncypalna 129/141
93-373 Łódź
Reception: tel.: +48 42 23 23 200

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ul. Pryncypalna 129/141
93-373 Łódź
opening hours
Mon-Fri 8:00-18:00 | Sat 8:00-15:00

Retail Customer Service Office:
Mon-Fri 8:00-16:00 tel.: +48 42 23 23 230 fax: +48 42 23 23 295

salon@browin.pl

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77 1600 1462 0008 1451 3748 3135

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