Electronic cooking thermometer (-50°C to +300°C) with case, black

Electronic needle probe thermometer with LCD display: from -50°C to +300°C (from -58°F to 572°F), for cooking, roasting, frying, casing, string, mounting clip

• ​Precision of measurement - the thermometer enables reading temperature from -50°C to +300°C with precision of 0.1.
• It is perfect for measuring the temperature of meats, dishes, pastries, and liquids during cooking and distillation
• High quality - this electronic thermometer features a stainless steel probe and an LCD display.
• Casing included - the thermometer comes with a casing protecting it against mechanical damage.
• Convenient use – it is possible to hang the thermometer using the string or fix it to a belt using the clip.

Electronic, very precise needle probe thermometer with an LCD display. It is perfect for checking the temperature of meats, dishes, pastries, liquids, etc. - both at home and in gastronomy business. Thanks to its precision and quick reaction to the temperature set, this device will also be useful for conducting distillation. The thermometer features a stainless steel probe and an LCD display with option of saving minimum and maximum measurement results. The thermometer enables taking temperature measurements in two units: °C and °F. The device has been fitted with a casing that helps protect the thermometer against mechanical damage. This thermometer is very convenient when used - it can be hung at any place using the string or fixed to a belt using the clip.

NOTE:

The thermometer must not be left in the oven during baking - it is only intended for quick temperature checks during that process.

Technical data:

- Probe made of stainless steel - 140 mm long,

- Displays min. and max. measurement results saved,

- Temperature range: from -50 °C to +300 °C (from -58 °F to 572 °F),

- Tolerance: +/-1°C,

- Precision of readings: 1 decimal place