Pear flavour essence - pear liqueur, 40 ml

Unexpected guests and an empty bar? We have a solution! Discover our flavour essence with a distinct pear aroma! It will allow you to easily prepare sweet fruit liqueur in just 24 hours! All you need to do is mix your favourite strong spirit with the right amount of the essence, then leave it for 24 hours to get saturated. If you are looking for a more distinct flavour, wait patiently for a few extra days. 

• Pear flavour - do you love fruit liqueurs? If so... then this essence is just for you! The tasty fruity drink with a distinct pear aroma will disappear from the table faster than you expect! 
• Liqueur made overnight- mix your favourite strong spirit with the essence, leave for at least 24 hours and... done! Simple, quick and delicious! 
• For 4 litres - a 40 ml bottle of the flavouring essence will allow you to prepare up to 4 litres of liquor which all of your guests will love!
• Handy packaging - do you want to prepare a smaller amount of liqueur? The bottle with special grooves will allow you to easily measure out a 10 ml portion of the essence, which is enough for 1 litre of alcohol!
• Simple composition - you can rest assured that no unnecessary colourings or preservatives are added when preparing your home-made spirits.

The 40 ml bottle is enough to prepare up to 4 L of liqueur, and the handy grooves will allow you to divide the essence into smaller portions. The simple composition of the product gives you the confidence that you prepare home-made liqueurs without unnecessary colourings and flavour enhancers!

How to use the flavour essence / pear essence?

Directions for use: pour the contents of the bottle into the beverage (10 ml/L), add sugar (50-100 g/L). Mix well and let sit for at least 24 hours. Your beverage is ready! Enjoy! With just one bottle of the essence, you can make up to 4 L of delicious beverage. This is worth the effort!

Caution!

The heterogeneous form of the essence is not a defect of the product. Shake the bottle before use.

If you like burnt flavours, you can also use caramel to sweeten the liqueur! We recommend Przepalanka (burnt sugar) from our product range. To balance the taste of your liquors, you can also add Kwasomiks!

Ingredients: glycerine, flavouring, acidity regulator: citric acid, water.

CAUTION!

Every country has its own legal regulations governing the manufacturing of ethyl alcohol, wine products, and spirits, introducing them onto the market, and regarding sanctions for non-compliance.