Browin - bake bread, make cheese and healthy meats

Curing salt with garlic and herbs for pressure ham cooker, 100 g

1,21 €

12,10 EUR/kg

Pekla delicately herbal for ham, 75 g

1,21 €

16,13 EUR/kg

Chosen for ham. Mix of spices and herbs, 30 g

1,82 €
1,68 €

56,00 EUR/kg

Curing salt for krakowska sausage - 115 g

2,25 €

19,57 EUR/kg

Saltpetre for meat curing, 100 g

3,02 €

30,20 EUR/kg

Saltpetre for meat curing, 20 g

1,21 €

60,50 EUR/kg

Nitrite curing salt with herbs "Pekla" - 70 g

1,21 €

17,29 EUR/kg

Bacterial cultures for seasoned meats, 2 g

2,45 €

1225,00 EUR/kg

For cabanossi sausages. Mix of spices 30 g

1,82 €
1,68 €

56,00 EUR/kg

Meat netting applicator

6,41 €

6,41 EUR/pcs

S-shaped Smoking Hooks – 45°-cut tips, 5 mm x 150 mm, Pack of 5

5,61 €
4,48 €

0,90 EUR/pcs

S-shaped smoking hooks, sharpened, 4 mm x 150 mm, 15 pcs.

14,10 €
13,36 €

2,67 EUR/pcs

S-shaped smoking hooks, sharpened, 3 mm x 150 mm, 15 pcs.

9,08 €
8,78 €

0,59 EUR/pcs

Smoking Hooks - S-shaped, sharpened, 4 mm x 150 mm, set of 5

5,34 €
4,77 €

0,95 EUR/pcs

Smoking Hooks - S-shaped, sharpened, 4 mm x 100 mm, Pack of 5

4,52 €
4,28 €

0,86 EUR/pcs

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