Dairying
Meat smoking
Winemaking
Alcohol distillation
Home and garden
71,28 €
66,33 €
The lowest price in the last 30 days: 66,33 €
66,33 EUR/pcs
5.0 (1)
Indispensable for homemade charcuterie - a manual, vertical sausage stuffer that’s perfect for making your own sausages, cured meats, and offal dishes that will wow your loved ones!High quality - the stuffer cylinder is made of stainless steel. The set also includes a specially designed, bend-resist... more >
Dreaming of healthy, homemade charcuterie without preservatives or unnecessary additives? Our vertical sausage stuffer is an indispensable tool for making your own sausages, cured meats, and offal dishes. The high-quality stainless steel cylinder, thoughtful construction, and a specially engineered, bend-resistant piston mean this machine will serve you for years! The piston is also equipped with an air vent, so air is expelled from beneath the piston rather than pushed into the casing. In the box you’ll also find 4 stuffing tubes in sizes 14 mm, 18 mm, 21 mm, and 25 mm, including a dedicated kabanos tube. Choose our stuffer and you’ll be able to prepare a truly wide range of products! It’s exceptionally easy to operate and maintain.
Before each use, wash the stuffer thoroughly and spread a teaspoon of cooking oil over its inner surface. This is essential to ensure the piston works properly and to extend the life of the device.
What's included:
Dimensions:
tubes:
body:
set:
Note:
Product intended for contact with food.
Before each use, wash the stuffer thoroughly and spread a teaspoon of cooking oil over its inner surface. This is essential to ensure the piston works properly and helps extend the life of the device.
Not dishwasher safe.
71,28 €
66,33 €
66,33 EUR/pcs
The lowest price in the last 30 days: 66,33 €
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