Browin - bake bread, make cheese and healthy meats

Bacterial cultures for seasoned meats, 2 g

2,45 €

1225,00 EUR/kg

Curing salt with herbs for traditional sausage 65g

1,21 €

18,62 EUR/kg

Wi-Fi Smokehouse, 200 L - dragON WOOD 100IQ with electric heating module and controller

866,09 €

866,09 EUR/pcs

Meat netting applicator - premium

13,36 €
11,29 €

11,29 EUR/pcs

Meat netting applicator – premium version - tube

7,79 €
5,91 €

5,91 EUR/pcs

Meat netting applicator

6,41 €

6,41 EUR/pcs

200 L Wooden Garden Smoker – dragON Wood 100E with electric heating module and controller

680,69 €

680,69 EUR/pcs

Curing salt with garlic and herbs for pressure ham cooker, 100 g

1,21 €

12,10 EUR/kg

Adapter for Browin netting applicators

2,81 €
1,73 €

1,73 EUR/pcs

28/30 mm pork casings and 18/20 mutton casings - a set

12,00 €

0,30 EUR/m

Dried pork casings, size 100 mm, 50 cm - 2 pcs

8,19 €

4,09 EUR/pcs

Pork hock marinade - a mix of herbs and spices

1,82 €
1,28 €

18,29 EUR/kg

Wood chips for smoking/grilling of pork, 70% alder + 30% beech, 450 g, class 8

2,37 €

5,27 EUR/kg

Chips for smoking/grilling pork - mix (70% alder, 30% beech), 450 g, cl.10

2,37 €
2,08 €

2,08 EUR/pcs

For cabanossi sausages. Mix of spices 30 g

1,82 €
1,68 €

56,00 EUR/kg

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