Browin - bake bread, make cheese and healthy meats

Curing salt for krakowska sausage - 115 g

2,30 EUR

20,00 EUR/kg

Bacterial cultures for seasoned sausages, 2 g

2,50 EUR

1250,00 EUR/kg

Cast Iron Hunter’s Cauldron with Enamel-Coated Interior, 10 L

66,58 EUR

66,58 EUR/pcs

Cast Iron Hunter’s Cauldron with Enamel-Coated Interior, 8 L

61,26 EUR

61,26 EUR/pcs

Saltpetre for meat curing, 100 g

3,09 EUR

30,90 EUR/kg

Saltpetre for meat curing, 20 g

1,24 EUR

62,00 EUR/kg

Curing salt 720 g

2,61 EUR

3,62 EUR/kg

Curing salt Vit-C - 400 g

1,52 EUR

3,80 EUR/kg

Curing salt 1 kg

1,49 EUR

1,49 EUR/kg

Curing salt Vit-C - 130 g

0,81 EUR

6,23 EUR/kg

Wooden smoker 200 L - dragON Wood 100 E with Electric Heating Module and Digital Contro

696,20 EUR

696,20 EUR/pcs

Electric smokehouse dragON PLYWOOD NATURE 100E

696,20 EUR

696,20 EUR/pcs

Electric Smoker with Wi-Fi, 200 L - dragON WOOD 100IQ

885,83 EUR

885,83 EUR/pcs

Meat injector with 2 injection needles

15,69 EUR

15,69 EUR/pcs

Meat tenderizer with safety block

10,63 EUR

10,63 EUR/pcs

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