Browin - bake bread, make cheese and healthy meats

For white sausage - spice and herb blend, 350g

9,08 €

25,94 EUR/kg

Curing salt for krakowska sausage - 115 g

2,25 €

19,57 EUR/kg

Bacterial cultures for seasoned sausages, 2 g

2,45 €

1225,00 EUR/kg

Cast Iron Hunter’s Cauldron with Enamel-Coated Interior, 10 L

65,10 €

65,10 EUR/pcs

Cast Iron Hunter’s Cauldron with Enamel-Coated Interior, 8 L

59,90 €

59,90 EUR/pcs

Saltpetre for meat curing, 100 g

3,02 €

30,20 EUR/kg

Saltpetre for meat curing, 20 g

1,21 €

60,50 EUR/kg

Curing salt 720 g

2,55 €

3,54 EUR/kg

Curing salt Vit-C - 400 g

1,48 €

3,70 EUR/kg

Curing salt 1 kg

1,46 €

1,46 EUR/kg

Curing salt Vit-C - 130 g

0,79 €

6,08 EUR/kg

Wooden smoker 200 L - dragON Wood 100 E with Electric Heating Module and Digital Contro

680,69 €

680,69 EUR/pcs

Electric Smoker with Wi-Fi, 200 L - dragON WOOD 100IQ

866,09 €

866,09 EUR/pcs

Meat injector with 2 injection needles

15,34 €

15,34 EUR/pcs

Meat tenderizer with safety block

10,39 €

10,39 EUR/pcs

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