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Coffee liqueur is a beverage with a wonderful aroma. The coffee used to prepare the drink gives it a completely new flavor. Coffee liqueur pairs perfectly as an addition to sweet cakes and desserts, and you can easily make it yourself in the comfort of your home.
Recipe for homemade coffee liqueur
Preparation:
Prepare the coffee extract. Brew 3 teaspoons of coffee in half a glass of water, then strain it through cheesecloth. In the meantime, cook the closed can of sweetened condensed milk in water for 2.5 hours, then open it and blend the still-hot liquid with the alcohol. Next, add the milk and the coffee extract to the mixture. Blend until smooth.
Enjoy! ...because homemade is better!
