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Do you like experimenting in the kitchen and discovering new flavors? This recipe is for you! Homemade mayonnaise is already a classic, but just a few drops of whisky essence will transform it into a true culinary gem. Perfect for burgers, roasted meats, or refined sandwiches, it will become your secret ingredient that will delight your guests. See how easy it is to prepare and give familiar dishes a completely new character.
Recipe for homemade mayonnaise with whisky essence
Preparation:
- In a jar, whisk the egg yolks with mustard, the lemon juice or vinegar, and seasonings.
- Gradually pour in the oil, whisking continuously.
- Add whisky essence, optionally plum essence.
- Whisk until a creamy consistency is reached.
Enjoy! ...because homemade is better!
