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The idea of combining sweet strawberries with aromatic basil with a savory note is a perfect choice when it comes to making homemade jam. This unconventional jam is easy to prepare in the comfort of your home, and we'll walk you through it step by step...
Recipe for strawberry jam with basil
Preparation:
Wash the fruit, hull it, and cut into pieces. Mix Frukta-Żel with the fruit, bring everything to a boil, stirring vigorously all the time. Add the sugar to the fruit and cook for a few minutes until it dissolves completely. Then add the lemon juice and basil leaves — cook for another 5 minutes. Pour the hot jam into jars, screw on the lids and turn them upside down or pasteurize.
Enjoy! ...because homemade is better!
