Cedar grilling plank - 14cm x 30cm , 2pcs.

• Nature in your kitchen – cedar wood barbecue boards are natural products resistant to high temperature, made of 100% original Canadian Cedar.
• Support in barbecuing – a set of boards will be very useful during barbecuing of meat, fish, seafood, and vegetables – not only as a convenient underlay, but also as a source of unique aroma for your dishes!
• Juicy and delicious barbecue dishes – thanks to using these boards, your meats will be juicier than ever! Ensure full flavour and unique aroma when preparing meals for yourself and your close ones! We recommended this product particularly for barbecuing vegetables, poultry, and fish – especially salmon!
• Easy to use – barbecuing on a cedar wood board is extremely simple. It is enough to soak it with water, heat it up, spread oil over it, place your dish on it, and place the whole setup on a barbecue grill!
• Long-term investment – cedar wood boards are reusable. It is enough to wash it thoroughly after each use and you will be able to enjoy its properties during every barbecue!

If you dream of juicy and aromatic meat straight from a barbecue grill, you definitely have to use natural Canadian Cedar wood boards for preparing it. It is very simple to use them!

HOW TO USE:

1.    Soak the board in water, beer, juice, or wine for about an hour.

2.    Heat up the board by placing it on a hot grill until it starts emitting a characteristic breakage sound.

3.    Once the board is hot, spread some olive oil on it.

4.    Put the dish prepared onto the board.

5.    Put the whole setup onto the barbecue grill.

6.    Enjoy the deep flavour and aroma of cedar wood!

You can use cedar wood boards not only in classic charcoal-fired barbecues, but also on gas-fired and electric ones. Surprise your guests and serve the dishes prepared directly on a board removed from the barbecue grill.