Garden smoker – wooden, on a metal base, with a connectable firebox made from stove-grade sheet steel and extra accessories – a versatile set that truly stands out. It’s perfect for anyone looking for a high‑quality natural-wood smoker that will blend in beautifully with a backyard garden or allotment.

 

  • Universal garden smoker, ideal for smoking meats, fish, and cheeses - extra-spacious 200 L capacity, designed for multiple smoking methods using wood and chips. It can also be used to roast your products after smoking. Thanks to its 1 m height, it’s perfect for long sausages.
  • High-quality materials - the smoking chamber is made from selected, sanded spruce wood, with easy access through a door and a hinged roof. It sits on a stable metal base that makes it easy to connect the firebox made from thick stove-grade sheet steel.
  • Every smoker is handmade - which makes each piece uniquely its own. Carefully chosen natural materials, attention to detail, and well-fitted components will satisfy anyone who appreciates solid, artisanal craftsmanship.
  • Quick and easy assembly - follow the instructions to assemble the smoker and get it ready to use in no time. Screws make putting the wooden elements together simple. 
  • Useful accessories included - the set includes a smoker thermometer, 6 hanging rods for your products, and 5 smoking hooks.

 

Smoker capacity: 200 L

Smoking chamber height: 100 cm

Estimated load per batch: 15–25 kg

 

Standout features include the ability to smoke using different methods and a robust build made from selected, sanded, natural wood. The smoking chamber is constructed from spruce boards. The hinged roof is mounted on hinges, making it much easier to load the chamber. Access via both the door and the roof is practical and convenient. Thanks to the generous chamber height, it’s ideal for smoking long sausages as well as long fish. A metal base with legs is matched to the chamber, and the source of smoke is a large side firebox connected to the lower part of the chamber with a two-stage airflow circulation system, made from thick stove-grade sheet steel. The chamber structure is reinforced with heavy cross braces. The smoker door is mounted on sturdy, powder-coated hinges. A removable deflector helps distribute heat and smoke evenly during the smoking process.

 

Set components:

 

Smoking chamber

  • external dimensions of the wooden smoking chamber: 50 x 50 x 100 cm - without roof
  • roof with chimney dimensions: 53 x 58 x 28.5 cm
  • boards: spruce, approx. 2 cm thick
  • included accessories: smoker thermometer, 6 hanging rods, 5 smoking hooks 

 

Base for the smoking chamber: steel, 50 x 50 x 40 cm

 

Firebox and connection parts 

  • external dimensions: 30 x 30 x 35 cm
  • pipe spigot diameter: Ø 10 cm
  • 2 steel pipes: 0.5 m long and Ø 10 cm
  • elbow: 90°, Ø 10 cm
  • components are coated with heat-resistant paint
  • firebox made from thick stove-grade sheet steel - approx. 1.5 mm
  • firebox door equipped with a two-stage airflow circulation system


Dimensions may vary by +/- 0.5 cm


Before first use, oil the outside of the smoker – we recommend 100% linseed oil or 100% tung oil to protect the wood and increase its durability.

 

The assembly method, safety recommendations, and handy tips are included in the instruction manual supplied with the set.