A 200 L smokehouse chamber with an innovative frameless design, made from high-quality, food-safe hardwood plywood. It comes with a stainless steel drip drawer. The chamber has two wheels for easy transport.
Pair it with dedicated modules (heater, smoke generator, controller) and enjoy a smokehouse that blends tradition with modern convenience to meet all your expectations.
- Generous capacity and flexibility - in the 200 L chamber you can fit (counting medium-sized pieces) about 16 hams, or 18 portions of pork loin or bacon, or 40 tenderloins or trout, or 36 rings of sausage.
- Practical height - the 100 cm chamber height lets you smoke long sausages or whole fish.
- Innovative frameless construction - no internal frame maximizes usable space, makes hanging products easy, and simplifies cleaning the interior.
- Hood with chimney and damper - these elements ensure proper function and give the smokehouse its distinctive, eye-catching profile.
- Stainless steel drip drawer - a key part of the innovative design that optimizes the chamber’s functionality.
- Mobility - the chamber is fitted with 2 wheels for easy moving.
- High quality and elegant looks - precisely matched components, smooth panels, a tight and durable build that won’t warp or crack, all while looking stylish and ensuring excellent airflow.
- Certified plywood - the smokehouse has food-grade certification.
- Hanging bars included - the chamber comes with 4 bars for hanging your products.
Set includes:
- plywood smoking chamber — with hood and chimney with damper
- stainless steel drip drawer
- 2 wheels and 2 adjustable feet
- hanging bars (4 pcs.)
Smokehouse capacity: 200 L, chamber height: 100 cm, load: 15-25 kg.
Before first use, the smokehouse should be treated from the outside — we recommend 100% linseed oil or 100% tung oil to protect the wood and increase its durability.
