• EXTENDED SET – 30 L fermentation vessel with lid, 2 bungs with plugs, and 2 shatterproof airlocks – side-mounted and horizontal. 
  • Durable and flexible – this 30 L fermentation vessel is made from transparent, food-safe plastic. It will not deform, is resistant to discolouration, and is suitable for fermenting beer, wine, or sugar washes.
  • Easy monitoring of your batch – because the vessel is made from transparent material, you can easily monitor the progress of fermentation without opening the lid.
  • Versatile design – the wide lid has an opening for a fermentation airlock. You can also modify the vessel yourself to fit an angled airlock, allowing you to ferment in several vessels at once while stacking them one on top of another.
  • Convenient scale – the printed volume scale lets you keep track of the amount of your batch. Helpful tips on making homemade wine, beer, and cured meats make it easier to prepare your own specialities.


This economical 30 L fermentation vessel is ideal for preparing your favourite homemade drinks. It is made from transparent, food-safe plastic that is highly durable and flexible. The vessels have PZH approval for contact with food and are resistant to discolouration caused by contact with tannins from fruit. The transparent material also makes it easy to monitor the progress of fermentation without opening the lid. The set includes: the vessel, two fermentation bungs with plugs, and two shatterproof airlocks: a side-mounted airlock and a horizontal airlock. The printed scale and tips on making homemade wine, beer, and cured meats allow you to monitor the amount of your batch in the vessel and make it easier to prepare your own specialities.


The vessel and lid are made from polypropylene. The product is BPA-free.


Instructions for use:

To make the vessel easier to open, lift the lid slightly by gently pulling on the handle, insert something such as a spoon handle into the resulting gap, and then slide it around the rim of the vessel.

Do not clean the vessels with abrasive scouring pads, as these could scratch the surface and create places where contamination can develop.


Important:

You can improve the seal by applying petroleum jelly or cooking oil to the rim of the vessel. Before preparing your batch, thoroughly sanitise the fermentation vessel with metabisulfite.


Maximum permitted temperature of the contents: 85°C

The temperature of the vessels before filling should be at least 5°C

Maximum alcohol concentration of the contents: 50%


The set includes:

  • 30 L fermentation vessel
  • lid with opening
  • universal bung with plug


The lid is also available separately – if the lid is damaged or lost, you can purchase a replacement without having to buy a new vessel. Compatible lid: 340431.


Product dimensions:

  • capacity 30 L
  • vessel height 36.9 cm
  • vessel height with lid 37.1 cm
  • Ø lid opening 1.6 cm
  • length including handles 40.3 cm
  • width / outside Ø 37.9 cm
  • inside Ø of vessel 35.5 cm
  • opening positioned 2.5 cm from the bottom of the vessel
  • Ø vessel opening 2.6 cm


Storage with UV protection

To prevent damage caused by UV radiation, empty or filled vessels must not be stored outdoors. If this is not possible due to storage conditions, the vessels and lids must be stored in a way that protects them from UV radiation. For example, pallets containing vessels and lids can be covered with a UV-resistant plastic tarpaulin.

 

Storage of empty vessels

As the vessels and lids are sensitive to atmospheric conditions, they should be stored in a dry place at a constant temperature. This not only protects them from moisture but also effectively prevents condensation, which can damage packaging decorated with offset printing, IML applications, or digital printing. In addition, despite the use of an antistatic agent, contamination by dust or dirt cannot be ruled out, so the vessels must be stored in a clean room.