Browin - bake bread, make cheese and healthy meats

For cabanossi sausages. Mix of spices 30 g

1,83 €

61,00 EUR/kg

Curing salt with herbs for traditional sausage 65g

1,11 €

17,08 EUR/kg

Piston Gasket for Vertical Sausage Stuffers 3, 5, 7 L

4,48 €

4,48 EUR/pcs

Bacterial cultures for seasoned sausages, 2 g

2,45 €

1225,00 EUR/kg

For white sausage - mix of herbs and spices, 20 g

1,68 €

84,00 EUR/kg

For cottage sausage. Mix of spices and herbs. 20 g

1,68 €

84,00 EUR/kg

Curing salt for krakowska sausage - 115 g

2,25 €

19,57 EUR/kg

Home smoker in a pot, 35 L, for gas cooktop

133,66 €

133,66 EUR/pcs

Horizontal sausage stuffer 5 kg

67,57 €

67,57 EUR/pcs

Horizontal sausage stuffer 3 kg

46,28 €

46,28 EUR/pcs

Vertical sausage stuffer 3 kg

61,13 €

61,13 EUR/pcs

Saltpetre for meat curing, 100 g

3,02 €

30,20 EUR/kg

Saltpetre for meat curing, 20 g

1,21 €

60,50 EUR/kg

Horizontal sausage stuffer 4 kg

63,86 €

63,86 EUR/pcs

S-shaped hooks for smoking - 150 mm, Ø 4 mm, 15 pcs

14,11 €

2,82 EUR/pcs

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