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Chips for smoking/grilling pork - mix (70% alder, 30% beech), 450 g, cl.10
2,37 € 1,18 €
1,18 EUR/pcs
Classic mix of herbs and spices for a pressure ham cooker 30 g
1,83 €
61,00 EUR/kg
For white sausage - mix of herbs and spices, 20 g
1,68 €
84,00 EUR/kg
Pork hock marinade - a mix of herbs and spices
26,14 EUR/kg
Marinade for ribs - mix of herbs and spices
1,24 €
35,43 EUR/kg
Chosen for ham. Mix of spices and herbs, 30 g
For curing. Herbal mix of spices and herbs, 35g
52,29 EUR/kg
For curing. Mild mix of spices and herbs, 35 g
For cottage sausage. Mix of spices and herbs. 20 g
Wood chips for smoking/grilling of pork, 70% alder + 30% beech, 450 g, class 8
2,37 €
5,27 EUR/kg
Duo Grill for Meats - 2-in-1 Spice Blend, 2 x 12 g
1,11 € 0,94 €
39,17 EUR/kg
For white sausage - spice and herb blend, 350g
9,08 €
25,94 EUR/kg
Curing salt with herbs for traditional sausage 65g
1,11 €
17,08 EUR/kg
Grandpa Feliks's Secret for curing - spice-and-herb blend, 500 g
11,46 €
22,92 EUR/kg
Bacterial cultures for seasoned sausages, 2 g
2,45 €
1225,00 EUR/kg