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Saltpetre for meat curing, 100 g
2,66 EUR
26,60 EUR/kg
Curing salt 720 g
2,24 EUR
3,11 EUR/kg
Curing salt for krakowska sausage - 115 g
1,99 EUR
17,30 EUR/kg
Pork hock marinade - a mix of herbs and spices
1,61 EUR
23,00 EUR/kg
Curing salt Vit-C - 400 g
1,32 EUR
3,30 EUR/kg
Marinade for ribs - mix of herbs and spices
1,09 EUR
31,14 EUR/kg
Marinade for bacon - a mix of herbs and spices
Saltpetre for meat curing, 20 g
1,07 EUR
53,50 EUR/kg
Curing salt with herbs for traditional sausage 65g
0,99 EUR
15,23 EUR/kg
Curing salt Vit-C - 130 g
0,69 EUR
5,31 EUR/kg
Vacuum sealer - premium LED
81,09 EUR
81,09 EUR/pcs
Vacuum sealer - versatile, black
42,04 EUR
42,04 EUR/pcs
Vacuum sealer - versatile, pistachio colour
24,87 EUR
24,87 EUR/pcs
Meat injector with 2 injection needles
14,92 EUR
14,92 EUR/pcs
Meat tenderizer with safety block
9,95 EUR
9,95 EUR/pcs