Dairying
Food processing
Baking
Meat smoking
Winemaking
Alcohol distillation
Beer brewing
Home and garden
Thermometers
Number on page:
Sort:
Cotton bag - I make smoke
3,46 €
3,46 EUR/pcs
Cotton tote bag - I stir up ferment
Cotton bag - ham cooker
Meat netting applicator
6,41 €
6,41 EUR/pcs
Curing salt with herbs for traditional sausage 65g
1,21 €
18,62 EUR/kg
Herb and Spice Blend for Country-Style Sausage, 500 g
11,45 € 10,20 €
20,40 EUR/kg
Bacterial cultures for seasoned sausages, 2 g
2,45 €
1225,00 EUR/kg
Curing salt for krakowska sausage - 115 g
2,25 €
19,57 EUR/kg
Peklosól – Curing Mix for Kielbasa Zwyczajna, with Functional Protein, 64 g
2,15 €
33,59 EUR/kg
Jar meat - blend of herbs and spices, 30 g
1,82 € 1,68 €
56,00 EUR/kg
For cottage sausage. Mix of spices and herbs. 20 g
1,68 €
84,00 EUR/kg
For white sausage - spice and herb blend, 350 g
9,08 € 7,79 €
22,26 EUR/kg
Curing mix for white sausage, with functional protein and acerola, 66g
32,58 EUR/kg
For white sausage - blend of herbs and spices
Cotton bag - home food processing sketch