Home preparation of processed meet and cheese will become much easier if you use the black netting of the Browin brand. It is indispensable in the kitchen and will be useful during smoking, scalding, roasting, drying and ripening of meat, e.g. pork ham and neck, as well as different varieties of finished cheese.
Thanks to using high quality materials, the white netting of Browin is flexible – it can hold products with section of up to 18 cm, and weight from 1 to 2 kg. The netting can be used safely during thermal processing in a temperature up to 220°C.
Choose the Browin netting and enjoy the exception flavour of your own products... because homemade is better!
Note: after being stretches out, the netting achieves the size declared by the manufacturer.