A netting of the Browin brand. Indispensable for making cheese and ripened meat.
This robust and professional netting is easy to remove from a homemade product. Thanks to it, your meat products will gain an exceptionally appetising appearance. The high quality materials used for making the netting contribute to its great flexibility – it is capable of holding products with weight of up to 1.5 kg. The netting can be used safely during thermal processing in a temperature up to 220°C.
Homemade cheese and ripened meat? Only with Browin nettings... because homemade is better! Try them out today!
Note: after being stretches out, the netting achieves the size declared by the manufacturer.