Dairying
Meat smoking
Winemaking
Alcohol distillation
Home and garden
4.7 (6)
Enough for everyone - this expandable smoker lets you prepare delicious smoked fish, meats, cheeses and cured meats even on a small balcony. One rack is plenty for dinner, and the special extension with a second rack turns it into a true holiday feast!Built to last - made from high-quality, food-gra... more >
This high-quality portable smoker with adjustable capacity is a brilliant addition to your kitchen—and a fantastic gift idea! Made from premium stainless steel, it lets you smoke meat, fish, cheese, eggs and sausages. Its compact size means you can use it on a balcony, terrace, in the garden, or take it along when you travel—camping or on a weekend away. Using a single rack, you can smoke up to 4 trout at once; add the second tier with the extra rack and you’ll be set for holidays or bigger get-togethers!
The sturdy, well-thought-out construction makes this smoker extremely durable and easy to keep clean. Two gel-fuel burners let you smoke without access to gas or electricity. Smoking works by gently heating smoking wood chips placed on the bottom of the smoker, producing aromatic smoke. Excess fat drips onto a dedicated drip tray so it doesn’t burn, and the whole smoker produces virtually no smoke. The tray also ensures there’s no contact between the fuel and your food. The special burners for odorless gel fuel feature flame adjustment, letting you increase or decrease the temperature inside the smoking chamber. The thermometer included with the smoker helps you keep that temperature in check, so you’ll know the conditions are spot-on—and your favorite dishes come out beautifully aromatic and delicious!
Recommended gel fuels:
For smoking, you’ll need smoking wood chips.
Set includes:
Smoker dimensions: