Browin - bake bread, make cheese and healthy meats

Natural hog casings 28/30 mm, 15m

5,81 €

0,39 EUR/m

Natural hog casings 28/30 mm, 15m

7,89 €

0,53 EUR/m

Collagen sausage casing Ø 65 mm, 10 m

7,79 €

0,78 EUR/m

Sheep casings - Φ22/24 mm, on strips, 15 m

7,52 €

0,50 EUR/m

Sheep casings - Φ20/22 mm, on strips, 15 m

7,27 €
5,07 €

0,34 EUR/m

Horizontal sausage stuffer 4 kg

63,85 €
61,88 €

61,88 EUR/pcs

Electric smoker, portable

124,75 €
79,70 €

79,70 EUR/pcs

Hog casings 28/30, 90m

16,09 €

0,18 EUR/m

Collagen sausage casing, 55 mm diameter, 10 m

6,41 €

0,64 EUR/m

Protein sausage casing, 55 mm dia - 4 m

4,30 €
4,01 €

1,00 EUR/m

Collagen sausage casing Ø65 mm - 4 m

5,07 €
4,80 €

1,20 EUR/m

Classic mix of herbs and spices for a pressure ham cooker 30 g

1,82 €
1,68 €

56,00 EUR/kg

Peklosól – Curing Mix for Kielbasa Zwyczajna, with Functional Protein, 64 g

2,15 €

33,59 EUR/kg

For white sausage - spice and herb blend, 350 g

9,08 €

25,94 EUR/kg

Bacterial cultures for seasoned sausages, 2 g

2,45 €

1225,00 EUR/kg

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