Browin - bake bread, make cheese and healthy meats

Curing salt 720 g

2,61 EUR

3,62 EUR/kg

For curing. Mild mix of spices and herbs, 35 g

1,87 EUR

53,43 EUR/kg

For curing. Herbal mix of spices and herbs, 35g

1,87 EUR

53,43 EUR/kg

Chosen for ham. Mix of spices and herbs, 30 g

1,87 EUR

62,33 EUR/kg

Curing salt Vit-C - 400 g

1,52 EUR

3,80 EUR/kg

Curing salt 1 kg

1,49 EUR

1,49 EUR/kg

Curing salt for delicate ham, 75 g

1,11 EUR

14,80 EUR/kg

Pekla. Curing salt with herbs - 70 g

1,11 EUR

15,86 EUR/kg

Curing salt Vit-C - 130 g

0,81 EUR

6,23 EUR/kg

Semi-automatic meat injector with a hose and a needle set

28,35 EUR

28,35 EUR/pcs

Meat injector with 2 injection needles

15,69 EUR

15,69 EUR/pcs

Meat injector with 2 injection needles

6,07 EUR

6,07 EUR/pcs

Pressure stone for barrels, vitrified clay, Ø 22 cm

14,17 EUR

14,17 EUR/pcs

Pressure stone for barrels, vitrified clay, Ø 15 cm

10,25 EUR

10,25 EUR/pcs

Salt meter, salinity testing

4,38 EUR

4,38 EUR/pcs

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