Dairying
Food processing
Baking
Meat smoking
Winemaking
Alcohol distillation
Piwowarstwo
Home and garden
Termometry
Number on page:
Sort:
Curing salt for delicate ham, 75 g
1,11 EUR
14,80 EUR/kg
Bacterial cultures for Greek cheese
5,11 EUR
5,11 EUR/pcs
For curing. Herbal mix of spices and herbs, 35g
1,87 EUR
53,43 EUR/kg
For curing. Mild mix of spices and herbs, 35 g
Chosen for ham. Mix of spices and herbs, 30 g
62,33 EUR/kg
Plastic Salinometer
4,91 EUR
4,91 EUR/pcs
Duo Grill Classic for Fish and Vegetables - 2-in-1 Seasoning Blend, 2 x 12 g
1,14 EUR
47,50 EUR/kg
For cabanossi sausages. Mix of spices 30 g
For cottage sausage. Mix of spices and herbs. 20 g
1,72 EUR
86,00 EUR/kg
Jar meat - blend of herbs and spices, 30 g
Premium pork casings 28/30mm, 3-8m, 20 m, 3 packs
40,00 EUR
2,00 EUR/m
Premium pork casings 28/30mm, 3-8m, 20 m, 2 packs
26,83 EUR
1,34 EUR/m
Premium hog casings 28/30mm, 3-8 m, 20 m
13,66 EUR 10,15 EUR
0,51 EUR/m
Hog casings tubed 28/30, 20 m
9,16 EUR
0,46 EUR/m
Turbo Grom 48h distiller's yeast, 510 g
9,82 EUR
19,25 EUR/kg