Browin - bake bread, make cheese and healthy meats

Shatterproof salinometer with test tube, measurement range: 0-300 g salt/L

4,72 €
3,95 €

3,95 EUR/pcs

Shatterproof salinometer with test tube, measurement range: 0–300 g salt/L

3,95 €

3,95 EUR/pcs

Bacterial cultures for seasoned sausages, 2 g

2,41 €

1205,00 EUR/kg

Bacterial cultures for seasoned meats, 2 g

2,41 €

1205,00 EUR/kg

Saltpetre for meat curing, 100 g

2,97 €

29,70 EUR/kg

Cheese netting for smoking 3m

2,24 €
1,46 €

0,49 EUR/m

Saltpetre for meat curing, 20 g

1,20 €

60,00 EUR/kg

Natural hog casings 28/30 mm, 15m

7,78 €

0,52 EUR/m

Natural hog casings 28/30 mm, 15m

5,73 €

0,38 EUR/m

Natural sheep casings 18/20mm, 15m

4,73 €

0,32 EUR/m

Gouda cheese bacterial culture

4,92 €

4,92 EUR/pcs

Liquid natural rennet, 50 ml

4,70 €

94,00 EUR/l

Hog casings 28/30, 90m

15,85 €

0,18 EUR/m

Sheep casings - Φ22/24 mm, on strips, 15 m

7,41 €

0,49 EUR/m

Marinade for bacon - a mix of herbs and spices

1,27 €

36,29 EUR/kg

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