Browin - bake bread, make cheese and healthy meats

Saltpetre for meat curing, 100 g

2,66 EUR

26,60 EUR/kg

Curing salt 720 g

2,24 EUR

3,11 EUR/kg

Curing salt for krakowska sausage - 115 g

1,99 EUR

17,30 EUR/kg

For cabanossi sausages. Mix of spices 30 g

1,61 EUR

53,67 EUR/kg

Jar meat - blend of herbs and spices, 30 g

1,61 EUR

53,67 EUR/kg

For cottage sausage. Mix of spices and herbs. 20 g

1,49 EUR

74,50 EUR/kg

For white sausage - mix of herbs and spices, 20 g

1,49 EUR

74,50 EUR/kg

Curing salt Vit-C - 400 g

1,32 EUR

3,30 EUR/kg

Saltpetre for meat curing, 20 g

1,07 EUR

53,50 EUR/kg

Curing salt with herbs for traditional sausage 65g

0,99 EUR

15,23 EUR/kg

Curing salt Vit-C - 130 g

0,69 EUR

5,31 EUR/kg

Home smoker in a pot, 35 L, for gas cooktop

133,08 EUR

133,08 EUR/pcs

S-shaped hooks for smoking - 150 mm, Ø 4 mm, 15 pcs

13,68 EUR

2,74 EUR/pcs

S-shaped hooks for smoking, sharpened - 150 mm, Ø 3 mm, 15 pcs

8,70 EUR

0,58 EUR/pcs

S-shaped hooks for smoking - sharpened - 150 mm, Ø 5 mm, 5 pcs

5,89 EUR

1,18 EUR/pcs

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