White cotton butcher's twine (240°C) 55 m

Product only in the DE version

Cotton butcher’s twine, 55 m, for roasting and poaching meats up to 240°C

• Twine for tying homemade meats and charcuterie - an essential for every home charcutier, making it easier to tie meat products, including hams and roulades.
• Heat resistance up to 240°C - the twine allows processes such as smoking, poaching, and roasting without changing the aroma and taste of the prepared meat.
• Resistant to snapping - the solid, white twine lets you safely hang meat on a hook to dry.
• Not just for charcuterie - the twine can also be used in the garden or for gift wrapping.
• Lasts a long time - 55 meters of twine will be enough to prepare many delicious dishes. The convenient spool ensures the twine is always stored neatly, without the risk of tangling.

Do you love homemade cold cuts? Do you often prepare your own hams and roulades? White cotton butcher’s twine is perfect for hand-tying meats. Thanks to its resistance to high temperatures, you can use this twine to prepare all your favorite dishes—smoked, poached, and roasted alike. The natural materials the twine is made from allow heat treatment of meat up to 240°C without changing its aroma and taste! The twine is extremely durable, so you can use it, for example, to hang meats on a hook without any fear of it snapping. Thanks to its neutral color, this twine will come in handy not only in your kitchen! Use it to tie up plants in your garden, pack parcels, or secure holiday gifts! With such twine, you can also easily carry out various creative DIY projects. By choosing our product, you get as much as 55 meters of twine on a convenient spool, which allows you to store it neatly without worrying about tangling.

The product has a PZH certificate permitting contact with food.

Note!

Heat resistance up to 240°C

Dimensions:

• Ø 2 mm
• length 55 m