Browin - bake bread, make cheese and healthy meats

Meat injector with 2 injection needles

15,34 €

15,34 EUR/pcs

Meat tenderizer

4,00 €
3,74 €

3,74 EUR/pcs

Saltpetre for meat curing, 100 g

3,02 €

30,20 EUR/kg

Saltpetre for meat curing, 20 g

1,21 €

60,50 EUR/kg

Meat tenderizer with safety block

10,39 €
9,08 €

9,08 EUR/pcs

Curing salt 720 g

2,55 €

3,54 EUR/kg

Curing salt Vit-C - 400 g

1,68 €

4,20 EUR/kg

Curing salt 1 kg

1,46 €

1,46 EUR/kg

Bacterial cultures for seasoned sausages, 2 g

2,45 €

1225,00 EUR/kg

Curing salt with garlic and herbs for pressure ham cooker, 100 g

1,21 €

12,10 EUR/kg

Curing salt for krakowska sausage - 115 g

2,25 €

19,57 EUR/kg

580 ml twist-off jar with maroon cap Ø82/6

4,15 €
3,46 €

0,58 EUR/pcs

Pork hock marinade - a mix of herbs and spices

1,82 €
1,28 €

18,29 EUR/kg

Meat netting 180/16/3 black - 5m

4,27 €
4,01 €

0,80 EUR/m

White-and-red cotton twine for meat tying (240°C) 55 m

2,97 €

0,05 EUR/m

search results