Browin - bake bread, make cheese and healthy meats

For cottage sausage. Mix of spices and herbs. 20 g

1,68 €

84,00 EUR/kg

For white sausage - mix of herbs and spices, 20 g

1,68 €

84,00 EUR/kg

For cabanossi sausages. Mix of spices 30 g

1,83 €

61,00 EUR/kg

Herb and Spice Blend for Country-Style Sausage, 500 g

11,46 €

22,92 EUR/kg

For white sausage - spice and herb blend, 350g

9,08 €

25,94 EUR/kg

Curing salt for krakowska sausage - 115 g

2,25 €

19,57 EUR/kg

Electric Smoker with Wi-Fi, 200 L - dragON WOOD 100IQ

866,09 €

866,09 EUR/pcs

Wooden smoker 200 L - dragON Wood 100 E with Electric Heating Module and Digital Contro

680,69 €

680,69 EUR/pcs

Cast Iron Hunter’s Cauldron with Enamel-Coated Interior, 10 L

65,10 €

65,10 EUR/pcs

Cast Iron Hunter’s Cauldron with Enamel-Coated Interior, 8 L

59,90 €

59,90 EUR/pcs

Saltpetre for meat curing, 100 g

3,02 €

30,20 EUR/kg

Saltpetre for meat curing, 20 g

1,21 €

60,50 EUR/kg

dragON Wood 60 E wooden electric smoker, 115 L

581,68 €

581,68 EUR/pcs

Brine injector 30 ml + 3 needles + cleaner

5,84 €

5,84 EUR/pcs

Curing salt with herbs for traditional sausage 65g

1,11 €

17,08 EUR/kg

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