BROWIN Recipe Book
A place for those who like to create slowly, carefully, and in their own way.
We collect recipes scented with the season, tradition, and the joy of discovery.
Fish
Don’t be misled by the device’s name! Fish from a ham cooker, according to a proven recipe, is our idea for a delicious fish loaf. The preparation is extremely simple, so be sure to discover the potential of a ham cooker and make a tasty fish that can easily be mistaken for homemade cold cuts.
A tried-and-tested recipe for spicy smoked mackerel. Learn how to make a chili brine perfect for fish. See how to enhance the flavor of mackerel and what to serve it with. Discover the advantages of smoking in the BROWIN balcony smoker with fruit wood chips.
Proven recipe for smoked trout in dill brine. See how to enhance the flavor of smoked trout and what to serve it with. Discover the advantages of smoking in a BROWIN balcony smoker with fruitwood chips.
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