Dairying
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Saltpetre for meat curing, 100 g
3,09 EUR
30,90 EUR/kg
Curing salt 720 g
2,61 EUR
3,62 EUR/kg
Pork hock marinade - a mix of herbs and spices
1,87 EUR
26,71 EUR/kg
Curing salt Vit-C - 400 g
1,52 EUR
3,80 EUR/kg
Curing salt 1 kg
1,49 EUR
1,49 EUR/kg
Marinade for bacon - a mix of herbs and spices
1,26 EUR
36,00 EUR/kg
Marinade for ribs - mix of herbs and spices
Saltpetre for meat curing, 20 g
1,24 EUR
62,00 EUR/kg
Pekla. Curing salt with herbs - 70 g
1,11 EUR
15,86 EUR/kg
Curing salt for delicate ham, 75 g
14,80 EUR/kg
Curing salt Vit-C - 130 g
0,81 EUR
6,23 EUR/kg
Kitchen thermometer with Bluetooth, 2 probes
33,16 EUR
33,16 EUR/pcs
Infrared cooking thermometer, compact, with foldable probe
23,29 EUR
23,29 EUR/pcs
Food thermometer with probe (0°C to 250°C)
15,69 EUR
15,69 EUR/pcs
Electronic cooking thermometer, LCD (-50°C to +200°C)
11,54 EUR
11,54 EUR/pcs