Meat and cold cuts

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Rolled pork belly with minced meat filling from a ham cooker Meat and cold cuts
Recipe 19 May 2025

Rolled pork belly with minced meat filling from a ham cooker

This recipe is for everyone who owns a ham cooker and is looking for inspiration for new dishes using it, as well as for those who don’t have one yet, to show how easy it is, with a ham cooker, to make homemade cold cuts for everyday meals and special occasions. Rolled pork belly is perfect for healthy sandwiches with sprouts from your own cultivation. We’d like to remind you that cooking is a great way to “reset” your mind and take a break from everyday worries. Take care of your health!

Homemade white sausage - smoked Meat and cold cuts
Recipe 8 April 2025

Homemade white sausage - smoked

Interested in smoking at home? Discover a recipe for smoked white sausage. Learn how to make homemade charcuterie, white sausage.

Homemade white sausage - poached Meat and cold cuts
Recipe 7 April 2025

Homemade white sausage - poached

White sausage according to Browin's recipe. Join the adventure of making homemade white sausage. You control the quality and taste by choosing natural ingredients.

Homemade baked pâté Meat and cold cuts
Recipe 7 April 2025

Homemade baked pâté

Check out our recipe for delicious homemade baked pâté. Perfect for Easter and family gatherings!

Roman-style meatloaf with egg Meat and cold cuts
Recipe 7 April 2025

Roman-style meatloaf with egg

With our help, prepare a delicious Roman-style meatloaf for the holiday table. This special dish will make family feasting truly memorable and ensure your shared moments are remembered.

Rolled pork loin with prunes from a ham cooker Meat and cold cuts
Recipe 7 April 2025

Rolled pork loin with prunes from a ham cooker

Use our recipe for an exceptionally tasty and aromatic rolled pork loin with prunes. Another ham cooker meat recipe that may become one of your favorites.

Roasted pork knuckle Meat and cold cuts
Recipe 5 April 2025

Roasted pork knuckle

Pork knuckle — although often associated only with fat — is also a source of collagen and elastin and provides our bodies with high-quality protein, easily absorbed iron, and B-group vitamins. Once reigning on noble tables — today it can successfully become part of your menu. Loved by gourmets, when properly prepared and eaten "from time to time," it won’t do us any harm. It’s worth adding this recipe to your home cookbook, especially since it will delight your family and friends during shared gatherings at the table!

Baked ribs Meat and cold cuts
Recipe 4 April 2025

Baked ribs

Do you dream of perfectly baked ribs whose aroma fills the entire kitchen? Our secret marinade, containing carefully selected herbs and spices, is a blend that will quickly and easily give the ribs excellent flavor, aroma, and appearance. Every lover of homemade meats will appreciate this recipe, and although today we suggest baked ribs, you can also use our Marinade for Ribs when braising or grilling them!

Roasted pork belly Meat and cold cuts
Recipe 4 April 2025

Roasted pork belly

Pork belly appears on Polish tables not only on holidays. It’s a great addition and a source of fat for many dishes, as well as a tasty and aromatic cold cut for sandwiches. Preparing it is extremely simple, especially if you use our time-tested favorite recipe! The secret of this dish lies in a perfectly balanced marinade. How to make it? See for yourself!

Smoked ham Meat and cold cuts
Recipe 11 December 2024

Smoked ham

Do you like the taste of smoked meats? This recipe is for you. Homemade smoked ham will surely delight your palate.

Christmas roast ham Meat and cold cuts
Recipe 9 December 2024

Christmas roast ham

The holidays are just around the corner. If you’re planning to have ham on the Christmas table, check out a simple way to prepare delicious roast ham at home

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