Browin - bake bread, make cheese and healthy meats

Saltpetre for meat curing, 100 g

3,09 EUR

30,90 EUR/kg

Grey cotton twine/string for meat tying (240°C) 75 m

3,04 EUR

0,04 EUR/m

Bacterial cultures for seasoned meats, 2 g

2,50 EUR

1250,00 EUR/kg

Saltpetre for meat curing, 20 g

1,24 EUR

62,00 EUR/kg

Matt linen string for meat tying (240°C) 190 m

7,47 EUR

0,04 EUR/m

Grey cotton twine/string for meat tying (240°C) 210 m

6,25 EUR

0,03 EUR/m

White cotton twine / string for meat tying (240°C) 145 m

5,39 EUR

0,04 EUR/m

Linen string for meat tying (240°C) 70 m

3,54 EUR

0,05 EUR/m

White-and-red cotton twine for meat tying (240°C) 55 m

3,04 EUR

0,06 EUR/m

White cotton twine for meat tying (240°C) 55 m

3,04 EUR

0,06 EUR/m

Plastic Graduated Cylinder for Liquid Measuring Instruments, 25 cm

1,14 EUR

1,14 EUR/pcs

$Refractometer for mead$

Refractometer for mead

28,35 EUR

28,35 EUR/pcs

$Refractometer for beer$

Refractometer for beer

22,02 EUR

22,02 EUR/pcs

Meat netting applicator

6,55 EUR

6,55 EUR/pcs

Thermometer for 1,5kg 3kg pressure ham cooker (0°C to +120°C) 12,5cm

6,07 EUR

6,07 EUR/pcs

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Searched phrase: for meats (20)