Browin - bake bread, make cheese and healthy meats

Meat netting 180/16/3 black - 5m

4,21 €
3,95 €

0,79 EUR/m

White-and-red cotton twine for meat tying (240°C) 55 m

2,92 €

0,05 EUR/m

White cotton twine for meat tying (240°C) 55 m

2,92 €

0,05 EUR/m

Matt linen string for meat tying (240°C) 190 m

7,20 €

0,04 EUR/m

Grey cotton twine/string for meat tying (240°C) 210 m

6,02 €

0,03 EUR/m

White cotton twine / string for meat tying (240°C) 145 m

5,19 €

0,04 EUR/m

Linen string for meat tying (240°C) 70 m

3,41 €

0,05 EUR/m

Grey cotton twine/string for meat tying (240°C) 75 m

2,92 €

0,04 EUR/m

Meat injector with 2 injection needles

15,12 €

15,12 EUR/pcs

Saltpetre for meat curing, 100 g

2,97 €

29,70 EUR/kg

Saltpetre for meat curing, 20 g

1,20 €

60,00 EUR/kg

Meat tenderizer with safety block

10,24 €
8,95 €

8,95 EUR/pcs

Meat tenderizer

3,94 €
3,68 €

3,68 EUR/pcs

Meat injector with 2 injection needles

5,85 €

5,85 EUR/pcs

Bacterial cultures for seasoned meats, 2 g

2,41 €

1205,00 EUR/kg

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