€7.80
Search results for "stone for serving"
Products
€15.36
€21.22
€4.36
€4.72
Fruit stoner seals 6 pcs.
BROWIN
€1.10
€6.68
€4.24
Silicone baking mat
BROWIN
€4.14
Recipes
Cakes and breads
Potato rolls
We have the perfect idea for what to do with potatoes left over from dinner. Use them to make potato rolls—this is a zero-waste recipe.
Dairy
Greek-style cheese
Looking for interesting recipes? This is a Greek-style cheese with a salty taste, a perfect addition to various dishes and salads. Check out our recipe and make your own Greek-style cheese.
Liquor and drinks
Cherry wine
Cherry-love - if, like us, you love cherries, we have an idea for using them. Check out our cherry wine recipe!
Liquor and drinks
Rowanberry Wine
Autumn is still the perfect time to stock your home cellar with excellent wines of your own making. Try our recipe for rowanberry wine.
Dishes
Baked pierogi with spinach
Pierogi are one of the most popular Polish dishes. Discover our recipe for yeast-dough pierogi baked in the oven rather than boiled. They taste great with various add-ins. Our suggested filling is spinach.
Preserves
Tomato sauce for jars
Check how to make tomato sauce for jars and enjoy its flavor—you certainly won’t miss the sauces available on store shelves!
Meat and cold cuts
Pork neck from a ham cooker
Homemade cold cuts are appreciated by lovers of home charcuterie. For them, they are a guarantee of high quality and a flavor you won't find on store shelves. Find out how to prepare delicious and healthy cold cuts, discover the recipe for pork neck from a ham cooker and enjoy a homemade treat.
Dairy
Smoked cheese
Smoking doesn’t have to mean meat—discover our way to make outstanding cheese! Smoke it and surprise your loved ones with its appearance!
Meat and cold cuts
Canned-style ham from a ham cooker
Homemade ham has a huge advantage over the store-bought version. It is free from preservatives and artificial colorants, which directly affects the quality of the dishes we eat.
Blog
Healthy diet affordable for all. New Year, new opportunities.
Do you have any resolutions for 2025? Most likely, yes… And if you want to do something good for yourself and your loved ones, one of these resolutions should be: This year, I will take care to eat healthily – and ensure my family benefits from it, too! To help you achieve your goals, we’ve prepared this short article – it’s sure to be a useful read, and you can return to it whenever old eating habits try to reclaim their place in your life. The New Year is a perfect time to reflect on your eating habits and set new goals toward a healthy change in this area. However, diet alone is not enough. One of the most effective ways to implement positive changes is to use innovative kitchen tools that not only make it easier to prepare healthy meals but also help preserve valuable nutrients. So, if you want healthy cooking to be less time-consuming and exhausting – and instead a pleasant and, most importantly, lasting experience – Browin has some ideal products for you. With their help, your New Year’s resolution will result in long-term beneficial changes to your eating habits. Let’s explore a few products that can become key elements in your kitchen and inspire you to embark on a fascinating journey through the world of flavors, aromas, and valuable nutrients:
Press – and hold it! What is worth remembering when preparing homemade preserves?
Making preserves is rooted in our history since the Middle Ages. A properly performed process of food preservation enables stopping the physiological, biochemical, and microbiological processes that take place in tissues. At home we usually use thermal methods, involving either high temperature (pasteurisation) or low temperature (cooling, freezing). We can also stop the development of unwanted microorganisms by limiting their access to water, e.g. by adding sugar or table salt, or by evaporating or drying a given product. A very healthy method is to use lactic fermentation, i.e. brine pickling, which is very popular in Poland. Another popular chemical method of food preservation at home is pickling, i.e. using an additive in the form of acetic acid.
Beat the Inflation - Make Your Own Dairy
Dairy is a staple in the daily diet for many of us. According to the principles of healthy eating, we should reach for yoghurt, kefir or other fermented dairy products first and foremost every day. Yellow cheese contains plenty of calcium (although some plant-based products are not inferior in this regard), and skyr yoghurt, whey or white skim cheese have plenty of protein. We usually reach for various forms of dairy products up to several times a day, so it's worth considering making them at home and having a say in what ends up on our plates.