Dairying
Food processing
Baking
Meat smoking
Winemaking
Alcohol distillation
Piwowarstwo
Home and garden
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Bacterial cultures for seasoned meats, 2 g
2,50 EUR
1250,00 EUR/kg
Curing salt with herbs for traditional sausage 65g
1,14 EUR
17,54 EUR/kg
Electric Smoker with Wi-Fi, 200 L - dragON WOOD 100IQ
885,83 EUR
885,83 EUR/pcs
Meat netting applicator - premium
13,67 EUR
13,67 EUR/pcs
Meat netting applicator – premium version - tube
7,97 EUR
7,97 EUR/pcs
Wooden smoker 200 L - dragON Wood 100 E with Electric Heating Module and Digital Contro
696,20 EUR
696,20 EUR/pcs
Meat netting applicator
6,55 EUR
6,55 EUR/pcs
Curing salt with garlic and herbs for pressure ham cooker, 100 g
11,40 EUR/kg
Adapter for Browin netting applicators
2,88 EUR
2,88 EUR/pcs
28/30 mm pork casings and 18/20 mutton casings - a set
12,28 EUR
0,31 EUR/m
Dried pork casings, size 100 mm, 50 cm - 2 pcs
8,38 EUR
4,19 EUR/pcs
Pork hock marinade - a mix of herbs and spices
1,87 EUR
26,71 EUR/kg
Wood chips for smoking/grilling of pork, 70% alder + 30% beech, 450 g, class 8
2,43 EUR
5,40 EUR/kg
For cabanossi sausages. Mix of spices 30 g
62,33 EUR/kg
Natural hog casings 28/30 mm, 20 m
6,30 EUR
0,32 EUR/m