Search results for "for cooking"
Dishes
Gluten-free, vegetarian holiday pâté
Recipe for vegetarian pâté with cranberries, oyster mushrooms, millet and buckwheat groats. Veggie holidays – vegetarian Christmas dishes – recipes.
Dishes
Vegan "mortadella" from a ham cooker
Vegetarian and vegan dishes are an interesting and healthy way to diversify your daily diet. Try our recipe for vegan "mortadella" from a ham cooker.
Preserves
Beetroot kvass
Beetroot kvass has a characteristic sour taste and aroma — it's ideal both for drinking straight and for cooking, e.g., red borscht.
Dishes
Christmas bigos in a cauldron
Hear “Christmas” — think bigos. Spot-on association! Did you know you can prepare Christmas bigos in a cauldron? Check it out!!!
Meat and cold cuts
Homemade baked pâté
Check out our recipe for delicious homemade baked pâté. Perfect for Easter and family gatherings!
Meat and cold cuts
Rolled pork belly with minced meat filling from a ham cooker
This recipe is for everyone who owns a ham cooker and is looking for inspiration for new dishes using it, as well as for those who don’t have one yet, to show how easy it is, with a ham cooker, to make homemade cold cuts for everyday meals and special occasions. Rolled pork belly is perfect for healthy sandwiches with sprouts from your own cultivation. We’d like to remind you that cooking is a great way to “reset” your mind and take a break from everyday worries. Take care of your health!
Preserves
Homemade bouillon cube - 100% natural ingredients
Avoid bouillon cubes full of chemicals? Discover our secret recipe for a homemade, healthy bouillon cube - perfect as an addition to soups, sauces, casseroles, and roasts. Learn the secrets of healthy home cooking. A bouillon cube without enhancers and flavorings, made only from natural ing
Dairy
Halloumi-style cheese - perfect for the grill
Have you tried Halloumi? It's a white cheese with a slightly salty taste, a favorite of Cypriots. Halloumi is particularly recommended for frying and grilling. Check out our recipe.
Dishes
Vegan blood sausage for the grill
Can blood sausage be meat-free and still taste delicious? Check out our recipe for vegan blood sausage that even people who don’t shy away from meat will enjoy.
Fish
Carp for Christmas Eve – smoked
Discover our unique recipe for smoked carp, perfect for Christmas Eve. Combine the tradition of the Christmas Eve supper with the taste of succulent fish. Explore the magic of the aroma and flavor of smoked dishes with recipes from BROWIN Experts!
Cakes and breads
Baked doughnuts – perfect for Fat Thursday!
Looking for a low-calorie doughnut recipe perfect for Fat Thursday? Check out our recipe for baked, yeasted doughnuts!
Liquor and drinks
Blackberry liqueur – a homemade recipe for an aromatic drink
Recipe for homemade blackberry liqueur – sweet, aromatic, and easy to make. Preserve the taste of summer fruit and create a unique drink in a few weeks.
Preserves
Homemade condiments for the Easter table: beetroot relish, horseradish, and mayonnaise!
Recipe for homemade mayonnaise, beetroot relish, beetroot relish with horseradish, and horseradish—ready to eat or to pasteurize! Because homemade is better!
Dishes
Sour rye starter for żurek
recipe for sour rye starter made with rye flour. Homemade starter. żurek with homemade starter. Easter żurek, grandma’s sour rye starter, traditional sour rye starter
Dishes
Sour rye starter for homemade żurek
recipe for sour rye starter. Homemade starter. żurek with homemade starter. Easter żurek, grandma's starter for żur, traditional starter for żurek
Preserves
Cranberry preserve - for sandwiches, meats, and pâtés
Recipe for cranberry preserve for meats, duck, cheeses, sandwiches, Oscypek, and desserts!
Meat and cold cuts
Luncheon sausage from a ham cooker for children
Looking for a meal idea for kids? We suggest a recipe for a delicious luncheon sausage. A ham cooker is a device that will let you prepare a meat block that will delight the youngest. Choose a kids’ dish without artificial additives or preservatives.
Preserves
Homemade sour rye starter for Żurek
Sour rye starter for żurek – a simple step-by-step recipe. Make a homemade starter from rye flour and spices and enjoy the distinctive flavor of żurek.
Dairy
Korycin-style cheese for Valentine's Day
Here's a recipe for homemade Korycin-style cheese that will make your breakfast not only delicious, but also full of love!
Dishes
Potato purée for culinary purists
Creamy potato purée with butter, cream, and aromatic additions – an easy and delicious recipe for an everyday dinner.
Preserves
Preserved lemons – a sweet-and-sour flavor bomb for your kitchen 🍋
Discover a recipe for preserved lemons—aromatic, sweet-and-sour, and full of exotic flavors.
Liquor and drinks
Dulce de leche liqueur for the holidays – easy step-by-step recipe! 🎄
This homemade treat will warm up winter evenings. Perfect for the holiday table or as a gift in a decorative bottle!
Meat and cold cuts
Homemade sausage for grilling
Making homemade sausage for the grill is a great idea not only for the May holiday weekend. Check out our recipe and enjoy time spent in the garden by the grill.
Preserves
Tomato sauce for jars
Check how to make tomato sauce for jars and enjoy its flavor—you certainly won’t miss the sauces available on store shelves!