€1.71
Search results for "tape of jute"
Products
€1.43
Jute tape 5 cm / 10 m
BIOOGROD
€2.64
Jute tape 10 cm / 5 m
BIOOGROD
€2.91
PE tape for plant tying, 3 cm x 50 m
BIOOGROD
€4.60
€1.58
€9.09
PVC Plant Tying Tape, 1.2 cm x 40 m
BIOOGROD
€1.58
€2.86
€3.37
Grafting shears with tape
BIOOGROD
€5.40
Fermenter tap 3/4”
BROWIN
€3.29
Fermenter tap 3/4” - rotary
BROWIN
€3.77
€13.31
€4.40
€4.07
€7.79
€5.55
€13.31
€6.00
€6.33
€7.31
€12.28
€13.31
Recipes
Cakes and breads
Skillet English muffins
An English breakfast is not only bacon and a fried egg – it also includes a special type of bread you can make at home! How to make homemade English muffins? Check out our recipe!
Liquor and drinks
Homemade blackberry liqueur
And what is your way to take care of your heart and fight off a cold? Check out our suggestion! This drink is a way to reduce bothersome PMS symptoms.
Meat and cold cuts
Rolled pork belly with minced meat filling from a ham cooker
This recipe is for everyone who owns a ham cooker and is looking for inspiration for new dishes using it, as well as for those who don’t have one yet, to show how easy it is, with a ham cooker, to make homemade cold cuts for everyday meals and special occasions. Rolled pork belly is perfect for healthy sandwiches with sprouts from your own cultivation. We’d like to remind you that cooking is a great way to “reset” your mind and take a break from everyday worries. Take care of your health!
Cakes and breads
Spinach yeasted star bread
Spinach yeasted star bread is a recipe we received from one of our Customers – Ms Renata. We love it when you share your recipes with us, so today in the “Our Customers’ Recipes” series we want to share this recipe with you. It’s an idea for a tasty and eye‑catching snack. Although it looks complicated, the “star” is actually easy to prepare. The filling hiding cheese and spinach, surrounded by a yeast bun, is a fantastic option even for lunch. You can take portions of the “star” with you anywhere. Served warm, e.g., at a get‑together with family or friends, it will surely be a hit. You can enjoy this yeasted marvel both warm and cold. Many thanks to Ms Renata, and we encourage you – write to us about your culinary creations!
Liquor and drinks
The best chocolate liqueur
If pleasure were to materialize today, it would probably take the shape of… pieces of chocolate. White, dark, with nuts or without – it enchants, captivates, and mesmerizes. And if you also conjure a liqueur from it, that will be pure poetry of flavors.
Cakes and breads
Homemade blueberry buns - soft, fluffy, and full of berries!
Recipe for homemade blueberry buns. Soft, fragrant, and with a crumble topping. Make them at home!
Cakes and breads
Wheat bread with yeast and flaxseed
A simple step-by-step recipe for wheat bread with flaxseed. Learn how easy it is to use yeast to make fresh, tasty bread.
Cakes and breads
Homemade yeast cake with currants and crumble
Find out which fruits are perfect for yeast cake. The perfect yeast cake in a few steps is a recipe for a delicious get-together with sweet crumble and friends.
Cakes and breads
Wheat bread with added wholemeal flour
Want to bake your own bread? Discover our recipe for wheat bread with added wholemeal flour!
Cakes and breads
Whey bread
Wondering what to do with the whey left after making homemade cheese? Use it to bake a delicious, crispy loaf. Whey bread is our idea for a zero-waste kitchen.
Cakes and breads
Wheat sourdough bread
Wondering how sourdough differs from yeast and how to use them to make homemade bread? Check how easy it is to prepare wheat sourdough bread step by step.
Dairy
Halloumi-style cheese - perfect for the grill
Have you tried Halloumi? It's a white cheese with a slightly salty taste, a favorite of Cypriots. Halloumi is particularly recommended for frying and grilling. Check out our recipe.
Dishes
White borscht with homemade sourdough bread
How to make your own homemade wheat sourdough for white borscht? Our wheat starter will help you prepare this delicious, aromatic soup, as well as bake your own wheat sourdough bread!!
Cakes and breads
Homemade wheat bread with pumpkin and cranberries
Homemade wheat bread with pumpkin and cranberries is a fresh, flavor-packed loaf. Its unusual color, naturally tinted by pumpkin, delights the eyes as much as the taste buds.
Cakes and breads
Wheat-rye bread
We recommend a recipe for sourdough rye flour bread that is healthy, delicious, and always turns out right
Dishes
Homemade pizza with pumpkin sauce
Want to learn how to make the perfect pizza dough? Discover our recipe for pizza with spicy pumpkin sauce. We’ll show you how to combine bold flavors, how long to bake the pizza, and how to make the dough fluffy and crispy!
Cakes and breads
Homemade yeast cake with streusel
Wondering how to make the perfect streusel for a yeast cake? Our recipe for a yeast cake will help you achieve a fluffy cake and discover, step by step, the secret to baking it.
Cakes and breads
Easter babka
Looking for a simple, quick, and easy Easter yeast babka recipe? Wondering how much dry yeast to use for baking an Easter babka? Check out our recipe for Easter baking!
Cakes and breads
Wheat bread with sun-dried tomatoes
Sun-dried tomatoes will give your bread an exceptional aroma. Try this recipe for a crunchy loaf with tomatoes and enjoy its unique, distinctive flavor.
How to make it?
How to make homemade bread for the holidays?
Do you want to bake your own homemade bread? Not sure where to start? We’ll show you how to make bread at home and delight in its flavor and aroma!
Cakes and breads
Egg baked in a bread roll
Bored with scrambled eggs or soft- and hard-boiled eggs? Try our recipe for a different take on eggs. Baked in a roll, it will surprise you with its flavor and brighten up your breakfast.
Dairy
Koryciński-type cheese
Looking for a Koryciński cheese recipe? Its traditional recipe dates back to the time of the Swedish Deluge. Explore our recipe and start your cheesemaking journey.
Cakes and breads
Homemade sandwich bread
Want to enjoy the taste of fresh, homemade sandwich bread? Check out our failproof yeast sandwich bread recipe that works every time!
Liquor and drinks
Ajerkoniak - egg liqueur
Easter is a time when eggs take center stage on our tables, also in liquid form ;) Check out our simple and quick recipe for delicious advocaat that tastes great all year round.