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The Mustang electric smoker is a robustly executed device with an attractive design, which will be perfect for cold and hot smoking of meat and sausages, as well as for roasting them.
The Mustang electric smoker is a robustly executed device with an attractive design, which will be perfect for cold and hot smoking of meat and sausages, as well as for roasting them. Thanks to the built-in controller the smoker enables setting smoking temperature and time, which facilitates conducting the whole process significantly. The materials used for making the device ensure its good thermal insulation. The double, internally insulated wall also contribute to that. The manual wood chip feeder allows topping them up during the process without having to open the door. Meanwhile, the additional drip tray for fat ensures that excess fat is removed from the drip tray.
The set includes:
- smoker housing
- door with inspection glass
- 2 adjustable feet
- adjustable ventilation
- control panel
- 4 grills
- water bowl
- wood chip tray
- drip tray
- drip tray for fat
- wood chip feeder
- sleeve
It is recommended to clean the device after each use. In order to clean the smoker, it is recommended to use a small amount of water combined with a detergent capable of removing fat. The grills are dishwasher safe.
Please note!
Prior to cleaning the device it is necessary to disconnect it from the power supply!
Parameters:
- minimum temp. 38°C
- maximum temp. 135°C
- time adjustment from 00:01 to 24:59 h
- no signal after the smokers finishes working.
- sheet metal thickness of 0.5 mm
- walls: double, internally insulated
Dimensions:
1. chamber:
length - 37.5 cm
width - 31.5 cm
height - 66.5 cm
2. grill:
length - 37 cm
width - 31 cm
height - 0.5 cm
3. external dimensions:
length - 51.5 cm
width - 38.4 cm
height - 84.5 cm
Technical data:
- total power: 650 W
- voltage: 230 V
- frequency: 50 Hz
- weight: 25 kg