Description
Glass,angular straws assembled on the side wall of fermentative container.
Charactaristic:
Straws are made of material, which has all certificates for food contact, PZH certificate.
Straws are suitable for mouth in demijohn's rubber cap.
Usage:
Fermentative straw, filled with water is used during feremntation process. They protect from oxygenation and also enable to bring out carbon dioxide.
Every country has its own legal regulations governing the manufacturing of ethyl alcohol, wine products, and spirits, introducing them onto the market, and regarding sanctions for non-compliance.