Madera Liquid wine yeast 20ml

DESCRIPTION

Noble yeast - ideal for white and red wines. They are especially recommended for wines made from gooseberries, pears, apricots, strawberries, cereals, sultanas, raspberries, red currants, rosehips, plums.Madeira is a specially selected strain of Saccharomyces cerevisiae wine yeast suspended in a pro... more >

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SYMBOL

400130

EAN

5904816918595

BRAND

Browin logo

Description


Noble yeast - ideal for white and red wines. They are especially recommended for wines made from gooseberries, pears, apricots, strawberries, cereals, sultanas, raspberries, red currants, rosehips, plums.

Madeira is a specially selected strain of Saccharomyces cerevisiae wine yeast suspended in a protective liquid. This yeast ensures fast and stable fermentation in a wide range of temperatures, good attenuation of sugars, lasting wine colour and an attractive bouquet. They are worth using for strong dessert wines.


Salient features:

- liquid yeast

- pack of 20 ml for 5-25 L

- fermentation temperature: 18-30°C

- alcohol: up to 14%.

- full potential with nutrient solutions: with vitamin B1 and Kombi Vita


Directions for use:

Pre-propagate the liquid yeast, i.e. prepare a yeast inoculation - the so-called yeast mother. Pour 150 ml of juice into a 1 L bottle or put 200 g of crushed fruit, 300 ml of water and add 2 teaspoons of sugar. Cover the bottle with a cotton wool spigot and pasteurise for 30 minutes. Once cooled, pour the contents of the previously shaken bag of yeast into the bottle. Allow to stand for 1-2 days at 22-26°C and then pour into a fermentation tank or balloon (5-25 L).


Caution!

During all stages of yeast inoculation preparation, maintain sterile conditions - pay particular attention to the cleanliness of the vessel in which you will be inoculating the yeast.

For an optimal fermentation process, it is advisable to add medium: Kombi (401020) or Kombi Vita (401030).

Best before use: Expiry date and batch number on the seal. Store in a dry place at room temperature. Product for oenology only, not for direct consumption.


Ingredients:

Malt wort, water, citric acid, Saccharomyces cerevisiae yeast, ammonium hydrogen phosphate (V).

Attributes

Weight
20.0 g

how many liters
25.0 L

type
liquid

purpose
white wine, red wine

included in set
no

Madera Liquid wine yeast 20ml

Madera Liquid wine yeast 20ml ['madera yeast', ' wine yeast', ' yeast for wine', ' liquid wine yeast', ' liquid yeast', ' liquid yeast for wine', ' red wine yeast', ' white wine yeast']
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0,71 EUR

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