Browin - bake bread, make cheese and healthy meats

Matt linen string for meat tying (240°C) 190 m

7,30 €

0,04 EUR/m

Grey cotton twine/string for meat tying (240°C) 210 m

6,11 €

0,03 EUR/m

White cotton twine / string for meat tying (240°C) 145 m

5,27 €

0,04 EUR/m

Cooking bags for 3kg press ham maker / cooker - 20 pcs.

3,64 €

0,18 EUR/pcs

White-and-red cotton twine for meat tying (240°C) 55 m

2,97 €

0,05 EUR/m

White cotton twine for meat tying (240°C) 55 m

2,97 €

0,05 EUR/m

Linen string for meat tying (240°C) 70 m

3,46 €

0,05 EUR/m

Grey cotton twine/string for meat tying (240°C) 75 m

2,97 €

0,04 EUR/m

Thermometer for preserves (0°C to +100°C) 22cm

3,46 €

3,46 EUR/pcs

Thermometer for 1,5kg 3kg pressure ham cooker (0°C to +120°C) 12,5cm

5,94 €

5,94 EUR/pcs

Cooking bags for 1,5kg press ham maker / cooker - 20 pcs.

3,46 €

0,17 EUR/pcs

Thermometer for 0,8 kg pressure ham cooker (0°C to +120°C) 9,0cm

2,97 €

2,97 EUR/pcs

Cooking bags for 0,8 kg press ham maker / cooker - 20 pcs.

2,60 €

0,13 EUR/pcs

Curing salt for krakowska sausage - 115 g

2,25 €

19,57 EUR/kg

For curing. Herbal mix of spices and herbs, 35g

1,83 €

52,29 EUR/kg

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